Mochinut El Segundo – El Segundo, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (310) 616-3138 to check today's hours. Know the hours? Send them to us.

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747 N Douglas St, El Segundo, CA 90245

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Address747 N Douglas St, El Segundo, CA 90245

Phone(310) 616-3138

StyleDonut shop

CountyLos Angeles County

Time zonePacific Time

From city center1.5 mi northeast

About Mochinut El Segundo

Mochinut El Segundo is a donut shop at 747 N Douglas St, roughly 1.5 mi from downtown El Segundo, heading northeast.

El Segundo has 19 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 871 residents. The closest neighbour on our map is Noah's New York Bagels, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in El Segundo open in the early morning, but phoning (310) 616-3138 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in El Segundo	19
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.